put it in your whoo(pie) hole!

  With Labor day around the corner, have you started to think about what to take to that gathering? Something gluten-free, vegan AND delicious?! Imagine a raw coconut pecan filling made with sprouted macadamias and dates sandwiched between fluffy dark chocolate cookies. Drool. Now that you know what whoo(pie) is, don’t you want to share it … Continue reading